Date: 2009-12-21 11:24 am (UTC)
You should try them!

I used cream cheese frosting in the red velvet and chocolate cake and chocolate fudge frosting in the white cake!

And yes, that is white almond bark on the chocolate cake balls, if you use it, you need about twice as much of it as the chocolate bark!

I am glad you made those, I love them! <333
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